This is something special for those of us loving our food and combined with a gentle pedal, justifies the many gourmet opportunities en route. Set in the 'Garden of England' where farm shops and orchards appear around many corners, the tour takes you to the coast with its famous Whitstable oysters and to the hop country at Faversham where you will find England's oldest brewery. Enjoy the Michelin starred inn The Sportsman - which was recently crowned the UK's Best Restaurant, several iconic tea rooms, a farmers market, a local cheesemaker and fill your panniers with Mount Ephraim cherries, strawberries, plums, pears, apples and cobnuts if you have any appetite left. The cycling's not bad either!

For further details of your route, see classic hotel itinerary and luxury hotel itinerary.

Holiday details

Price from
Classic £360 per person based on two people sharing a room. Weekend and peak season supplements may apply
Luxury £595 per person based on two people sharing a room. Weekend and peak season supplements may apply
Duration
2 nights
Start & Finish
Starts daily from Canterbury and is circular
Hotels
Classic Centrally located small hotel and an old inn
Luxury 4 star hotel and a restaurant with rooms
Activity level
Gentle cycling (2) More info...
Electric bikes
Available
Mileage
2 days of cycling 14 -17 miles (22 - 27 km) per day
Terrain
Flat with an occasional slope on Day 3
Traffic-free
Very largely
Options
  • Additional nights in Canterbury or Faversham

View Kent for foodies in a larger map
A table laid and waiting for food (and you!) on our cycling tour of Kent's fine food institutions